Organic Coconut Flour, made from fresh organic coconut meat is a low carbohydrate, high-fibre and gluten-free alternative to wheat flour. The meat is dried and defatted and then finely ground into a powder very similar in consistency to wheat flour.
Ingredients: Certified Organic Coconut Flour
Product of The Philippines
Serving size: 50g
|
Average Qty |
|
Per 50g serve |
|
Per 100g |
|
|
Energy |
|
868kj |
|
1736kj |
|
|
Protein |
|
9.7g |
|
19.4g |
|
|
Fat (total) |
|
4.3g |
|
8.6g |
|
|
Saturated |
|
4.1g |
|
8.2g |
|
|
|
|
Carbohydrates (total) |
|
32.5g |
|
65g |
|
|
Sugars |
|
4.0g |
|
8.0g |
|
|
Sodium |
|
40mg |
|
80mg |
