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Farms of Tomorrow - revised edition - Community Supported Farms & Farm Supported Communities (revised edition) by T Groh & S McFadden 160pp
Farmers grow food for a specific group of consumers who in turn share the financial costs and the farm produce. It weaves together organic agriculture, bioregionalism, economic alternatives, spiritual values, and care for the Earth. Seven farms are given as examples of how people can start their own.
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