Rapadura Sugar

Rapadura is an organic unrefined sugar known for it’s rich caramel flavour. It comes from the pure extracted juice of the sugar cane from central and latin America. . Rapadura is made in the form of a large brick and is produced on site at sugarcane plantations. It is brown, course and grainy in texture and is the go to alternative to white sugar in many countries such as Venezuela due to it being a cheaper and healthier option. Continue reading Rapadura Sugar