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FOOD > HERBS & SPICES > SPICES
Spices made in Australia* from organic or natural/biodynamic ingredients.
All purchases are made via secure server.
* Where we are unable to source a particular type of product from Australian manufacturers or suppliers, or where the Australian product is not of the quality we are happy to sell, or if the price of the Australian product is a lot more then we believe our customers would be willing to pay, OAO reserves the right to sell an equivalent high quality product sourced from another country.

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Gourmet Organic Herbs - aniseed whole 30g sachet

Aniseed
An aromatic spice with licorice-like flavours, often used in traditional cake and biscuit recipes but also suits heavier dishes to aid in digestion. Flavours Aniseed suits are; apples, figs, seafood, and pumpkin/root vegetables.
Also combines well with….Cardamom, Cinnamon, Cloves, Fennel, Garlic, Nutmeg, Pepper, Star Anise.
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Gourmet Organic Herbs - aniseed whole 40g jar

Aniseed
An aromatic spice with licorice-like flavours, often used in traditional cake and biscuit recipes but also suits heavier dishes to aid in digestion. Flavours Aniseed suits are; apples, figs, seafood, and pumpkin/root vegetables.
Also combines well with….Cardamom, Cinnamon, Cloves, Fennel, Garlic, Nutmeg, Pepper, Star Anise.
Click Details button to see picture of this product.
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Gourmet Organic Herbs - cardamon pods 30g sachet

Cardamom Pods
Is a versatile and complex flavour, suiting both sweet and savoury dishes. The pods are best utilized by bruising via squashing with the back of a knife, as this facilitates the delivery of flavour. It is best used in milk based puddings and custards, and can also be added (along with Cinnamon quills, Cloves, Cumin Seed, and Black Peppercorns) to the boiling water of rice to serve with Indian-styled dishes. Suits the flavours of; apples, oranges, pears, and sweet potatoes.
Also combines well with….Caraway, Chilli, Cinnamon, Cloves, Cumin, Ginger, Coriander Seed, Paprika, Pepper.
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Gourmet Organic Herbs - cardamon pods 35g jar

Cardamom Pods
Is a versatile and complex flavour, suiting both sweet and savoury dishes. The pods are best utilized by bruising via squashing with the back of a knife, as this facilitates the delivery of flavour. It is best used in milk based puddings and custards, and can also be added (along with Cinnamon quills, Cloves, Cumin Seed, and Black Peppercorns) to the boiling water of rice to serve with Indian-styled dishes. Suits the flavours of; apples, oranges, pears, and sweet potatoes.
Also combines well with….Caraway, Chilli, Cinnamon, Cloves, Cumin, Ginger, Coriander Seed, Paprika, Pepper.
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Gourmet Organic Herbs - cinnamon ground 30g sachet

Ground Cinnamon
Most widely used for it’s sweet applications in cakes, biscuits, breads and all manner of deserts. The fragrant flavour of Cinnamon combines well with the flavours of apples, plums, pears, bananas, chocolate as well as meat and poultry. It also has uses in Middle Eastern and Indian meat and vegetable dishes, as well as chutneys and spiced pilafs.
Also combines well with….Cardamom, Cloves, Coriander Seed, Cumin, Ginger, Fennel, Mace, Nutmeg, Pepper, Star Anise.
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Gourmet Organic Herbs - cloves 30g refill sachet

Cloves
Is another spice which suits both sweet and savoury dishes, but must be used sparingly as they can overpower other flavours. Suits the flavours of apples, red cabbage, carrots, chocolate, oranges, ham/pork, sweet potatoes.
Also combines well with….Cardamom, Bay Leaves, Coriander Seed, Cumin, Ginger, Fennel, Mace, Nutmeg, Chilli.
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Gourmet Organic Herbs - cloves 35g jar

Cloves
Is another spice which suits both sweet and savoury dishes, but must be used sparingly as they can overpower other flavours. Suits the flavours of apples, red cabbage, carrots, chocolate, oranges, ham/pork, sweet potatoes.
Also combines well with….Cardamom, Bay Leaves, Coriander Seed, Cumin, Ginger, Fennel, Mace, Nutmeg, Chilli.
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Gourmet Organic Herbs - cumin ground 30g sachet

Ground Cumin
Properties of a pungent fragrance are well utilized in spice mixes, chutneys, relishes breads, meat and vegetable stews, as well as being combined in some Portuguese sausage recipes!
Also combines well with….Chilli, Cardamom, Cinnamon, Cloves, Bay Leaves, Fennel, Garlic, Ginger, Mace, Nutmeg, Oregano, Paprika, Pepper, Thyme, Turmeric.
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